Wednesday, December 30, 2009

The truth about butter...

This post may upset cooks who have made the switch to more heart-healthy oils and fats for cooking but I just can't support the use of chemically formulated, processed oils and spreads in cooking. It just isn't the same. Butter adds the flavor, depth, and satiety that we as humans look for in good food. When we eat good food we experience something beyond just sustenance. Meals should be an adventure for your taste buds and soothe the soul. I'm not interested in eating something created to cheat my senses. Food like that leaves me hollow. The truth is: I need butter.

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